Stuffed Mussels
Stuffed Mussels is a delicious meze that you can simply find at any fish restaurant in Turkey. We call this little treat Midye Dolma in Turkey. It has many different herbs and spices in it.…
Stuffed Green Pepper
Stuffed Green Pepper is a popular dish made of green bell peppers, rice, pine nuts, and currants. In Turkish cuisine, we called stuffed dishes either "dolma" or "sarma". Stuffed Green Pepper is a dish that fits…
Braised Green Beans
Braised Green Beans mean Taze Fasülye in Turkish and it is a delicious and classic Turkish cuisine vegetarian meze. Braised Green Beans is a very simple meze to prepare. In Turkey, some restaurants consider this…
Stuffed Grape Leaves
Stuffed Grape Leaves is one of the most popular Turkish dishes. It is one of those dishes that is always requested by everyone. It is not made that often because it takes time to stuff and rolls…
Spicy Ezme
Spicy Ezme is the harmonization of mashed tomatoes, long green peppers, red peppers, and other delicious ingredients. Spicy Ezme served as a starter at Kebab restaurants with either toasted bread or pita aside. A perfect…