Stuffed Grape Leaves is one of the most popular Turkish dishes. It is one of those dishes that is always requested by everyone. It is not made that often because it takes time to stuff and rolls the leaves. This delicious dish needs more effort to make than other dishes. It is on the top of the to-do …
Spicy Ezme is the harmonization of mashed tomatoes, long green peppers, red peppers, and other delicious ingredients. Spicy Ezme served as a starter at Kebab restaurants with either toasted bread or pita aside. A perfect Spicy Ezme can only be made with top-quality tomatoes and spices so that you have the best flavor. Also, you …
Zeytinyağlı Barbunya is one of the classic olive oil dishes of Turkish cuisine. It may call Olive Oil Shell Beans in English. It is a favorite meze of most restaurants in Turkey and no one can resist. You can choose as a starter or a main dish if you are on a diet. But I strongly recommend you eat this delicious dish as a meze. …
