Stuffed Cabbage Rolls
Stuffed Cabbage Rolls, in Turkish Lahana Sarması, are one of the most famous dishes of Turkish cuisine. In general, it is known as winter food; however, the autumn season already arrived and we start to…
Stuffed Cabbage Rolls, in Turkish Lahana Sarması, are one of the most famous dishes of Turkish cuisine. In general, it is known as winter food; however, the autumn season already arrived and we start to…
Stuffed Meatballs, in Turkish İçli Köfte, is one of the most famous dishes of the Antakya (Antioch) district of Hatay city. Stuffed Meatballs dish is a very special dish that turns up at our tables…
Turkish Red Lentil Soup is the most famous soup of Turkish cuisine. The main ingredients of this delicious soup are red lentils, flour, butter, onion, carrot, and potato. We called it Mercimek Çorbası and for…
Lentil Balls is a very popular Meze variety. The main ingredients of this popular meze type are red lentils and bulgur. In Turkish cuisine, we call this meze variety as Mercimek Köftesi. It is a…
Saç Kavurma, in English Fried on an iron plate, is another favorite dish of Turkish people, especially during the Eid holiday. Sac Kavurma is basically cooking a certain type of meat in its own juice, along with a few…