Tantuni
Tantuni is a famous street food of Mersin city. When you think about Mersin city of Turkey, Tantuni is the first thing that comes up to our mind. It is made with sliced beef and…
Eggplant Salad with Yogurt
Eggplant salad with yogurt is one of the most refreshing and beloved meze varieties of Turkish cuisine. We, Turks, love anything made with eggplants and/or yogurt a lot. Eggplant salad with yogurt is one of…
Tepsi Mantısı
Tepsi Mantısı in English Tray Dumpling is yet another dumpling variety of Turkish cuisine. In some regions of Turkey, locals have named this dumpling variety as Kayık Mantısı, which means Boat Dumpling in English, because…
Shakshuka
Shakshuka is a very common and well-known meze variety of Turkish cuisine. It is one of the easiest mezes of Turkish cuisine. It is simply made with long purple eggplants, pale green zucchinis, garlic, apple…
Atom Meze
Atom is one of the most popular meze varieties of Turkish cuisine. It is simply made of strained yogurt, dried cayenne peppers, garlic, and butter. Atom meze is served as a starter at most Kebab…
- Go to the previous page
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- …
- 14
- Go to the next page