‘Braised Green Beans’ means ‘Taze Fasülye’ in Turkish and it is a delicious and a classic Turkish cuisine vegetarian meze. ‘Braised Green Beans’ is a very simple meze to prepare. In Turkey, some restaurants consider this delicious dish as...
Do you know why it is called Turkish coffee? It is because it refers to the preparing method of coffee within Turkish way. Turkish Coffee means finely grounded coffee. I have to tell you that Turkey doesn’t have its...
‘Mantı’ means dumplings in English. The most famous dumplings dish name in Turkey is ‘Kayseri Mantısı’. Kayseri Mantısı is one of the favorite main dishes of Turkish cuisine. The birth place of this dish is the Kayseri city of Turkey,...
Tell me who doesn’t love to eat Lamb Shish Kebab. No matter what the occasion is; it is one of the most wanted Kebab type at the restaurants of Turkey. Let say you came to Turkey and having a...
'Stuffed Grape Leaves' is one of the most popular Turkish dishes. It is one of those dishes that always requested by everyone. It is not made that often because it takes time to stuff and roll the leaves. This delicious dish...
Turks start the day with tea, not coffee so that ‘Turkish Tea’ has an important role in our lives. Do you feel so full after a meal? Brew some tea. Is your friend on her way to you? Brew some tea. You may ask yourself why...